An Illustrated Collection Of Nearly 300 Cocktail Recipes From The Award-Winning Nomad Bar, With Locations In New York, Los Angeles, And Las Vegas.
Originally Published As A Separate Book Packaged Inside The Nomad Cookbook, This Revised And Stand-Alone Edition Of The Nomad Cocktail Book Features More Than 100 Brand-New Recipes (For A Total Of More Than 300 Recipes), A Service Manual Explaining The Art Of Drink-Making According To The Nomad, And 30 New Full-Colour Cocktail Illustrations (For A Total Of More Than 80 Colour And Black-And-White Illustrations). Organized By Type Of Beverage From Aperitifs And Classics To Light, Dark, And Soft Cocktails And Syrups/Infusions, This Comprehensive Guide Shares The Secrets Of Bar Director Leo Robitschek’S Award-Winning Cocktail Program. The Nomad Bar Celebrates Classically Focused Cocktails, While Delving Into New Arenas Such As Festive, Large-Format Drinks And A Selection Of Reserve Cocktails Crafted With Rare Spirits.
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