Tasting Notes: Maple-Forward, Toasted Walnut Notes, Buttery Pancakes, Sugar Cookie, Vanilla, Amaretto, Yeast.
Kinsip Maple Walnut Bitters Use Deeply Rich Whisky Barrel-Aged Maple Syrup To Add Mellow Sweetness And Aromas Of Bourbon And Peat. Milder In Acidity And Sweeter Compared To Kinsip Black Walnut, This Boasts Strong Baked Good Flavours. A Great Contrast To Rich Brown Liquors Like Bourbon And Rum, Use These In Whiskey Sours Or For A Local Flourish In The Beloved Toronto Cocktail.
Abv 60%
100Ml / 3.5 Oz Bottle
Made In Prince Edward County, Ontario
*Contains Walnuts
Reviews
There are no reviews yet.