Tasting Notes: Dark And Viscous, Smoky Lapsang Souchong Tea, Campfire, Vanilla Sweetness, Bright Citric Acid Balance
Raft Smoked Tea Vanilla Delights With Pine Wood Smoked Black Tea And Creamy Vanilla Notes, And The Addition Of Citric Acid Creates A Rounded, Balanced Syrup. Use This Versatile Syrup To Elevate Your Nightcap Or Make A Refreshing Smoky Iced Tea. Pairs With VOdka, Tequila, Whiskey, Rum, Gin, Or Scotch. Combine With Soda Water For A Delicious Natural Soda With 50% Less Sugar Per Serving Than Most Sodas.
250Ml / 8.4 Oz (16 Servings)
Made In The Portland, Oregon.
Shake Well Before Use. Once Opened, Keep Refrigerated. Best Used Within 2 Months After Opening.
Smoked Tea Old Fashioned
—Stir In Mixing Glass With Ice, Strain Over Large Cube In Rocks Glass And Garnish With Orange Peel—
2Oz Bulleit Rye
1 Bar Spoon Of Raft Smoked Tea Vanilla Syrup
2 Dashes Angostura Bitters
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