Class It Up This Happy Hour. To Your Favourite Rocks Glass, Add A Couple Candied Orange Peels, A Barspoon Of Orange Syrup, And 2 Dashes Of Bitters. Add 2 Oz Whisky And Ice, And Stir To Chill. Garnish With A Cherry (Or Two ?).
- Dashfire Old Fashioned Bitters: These Best-Selling Aromatic Bitters Are Warm And Smooth
- Egbert’S Premium Cocktail Cherries: Juicy Cherries Infused With Dashfire Old Fashioned Aromatic Bitters
- Potion House Candied Orange Peels: These Spanish Orange Peels Preserved In A Delicate Syrup Make Happy Hour A Cinch
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