Our Take On A Dark ‘N Stormy! Fill Highball With Ice. Add 1 Oz Ginger Beer Syrup, 5 Oz Soda Water, And Pinch Of Luster Dust And Stir To Combine. Top With 1.5 Oz Dark Rum And 2 Dashes Bitters. Garnish With Dehydrated Lime Wheel.
Each Set Includes:
- Pickett’S Medium Spicy Ginger Beer Syrup**: NOt Too Sweet On The Palate And With A Deep, Long-Lasting Ginger Character
- Dashfire Old-Fashioned Aromatic Bitters: These Bitters Deliver The Essence Of Holiday Baking In Just A Couple Dashes!
- Rose Gold Luster Dust: Edible Shimmer For A Mesmerizing Shine!
- Dehydrated Lime Wheels: Aromatic Lime Is The Final Touch!
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